Access the Whitepaper

Stainless steel conveyor belts are often pickled and passivated to remove heat tint, potential contaminants and increase resistance to corrosion. Both processes involve exposing the belts to chemicals—but there are important differences.

You'll learn about:

  • Differences between pickling and passivation
  • Appropriate use and benefits of each process

Enter your information below to download the whitepaper.

* required field
 
I have read the Privacy Policy and accept the Terms of Use
We collect, analyze and process personal data and interests for the purpose of providing target marketing materials. Please select "Yes" below to indicate your agreement to our privacy policy and terms of use.

Pickling and Passivation

Making the Right Choice